Urdu Word گوشت کے بھنے ہوئے ٹکڑے Meaning in English

Gosht Kay Bhunay Huay Tukray گوشت کے بھنے ہوئے ٹکڑے Meaning in English - Find the correct meaning of Gosht Kay Bhunay Huay Tukray in English, it is important to understand the word properly when we translate it from Urdu to English. There are always several meanings of each word in English, the correct meaning of Gosht Kay Bhunay Huay Tukray in English is Fricassee, and in Urdu we write it گوشت کے بھنے ہوئے ٹکڑے. The other meanings are Gosht Kay Bhunay Huay Tukray. By form, the word Fricassee is an noun. It is spelled as [frik-uh-see]. The word originated in French fricassée, feminine past participle of fricasser ‘cut up and cook in sauce’ (probably a blend of frire ‘to fry’ and casser ‘to break’). There are also several similar words to Gosht Kay Bhunay Huay Tukray in our dictionary, which are Bake, Barbecue, Blanch, Boil, Braise, Brew, Broil, Brown, Burn, Coddle, Curry, Decoct, Devil, Doctor, Escallop, Fix, Fry, Griddle, Grill, Heat, Imbue, Melt, Microwave, Mull, Nuke, Parboil, Parch, Percolate, Poach, Reduce, Roast, Ruin, Scald, Scorch, Sear, Seethe, Simmer, Sizzle, Spoil, Steam, Steep, Stew and Toast. Apart from similar words, there are always opposite words in dictionary too, the opposite words for Gosht Kay Bhunay Huay Tukray are Aid, Cool, Freeze, Grow, Help, Ignore, Neglect, Wet and Be Happy. After Urdu to English translation of Gosht Kay Bhunay Huay Tukray, If you have issues in pronunciation than you can hear the audio of it in the online dictionary.